NATIONAL CHEESEBALL DAY – April 17
Mon Apr 17th

National Cheeseball Day

National Cheeseball Day is celebrated on April 17th, and the country recognizes a party dish that can often be the focal point of a spread.. You can also choose from two ways to celebrate.. Plan your party and dine both!

  • In the United States, this cheeseball is often made with softened cream cheese and other ingredients, most often around Christmas
  • Cheese puffs are a puffed corn snack coated with a mixture of cheese or cheese-flavored powders. Extruding heated corn dough is made into a die that produces the desired shape, most likely a ball shape, to produce Cheese puffs.

Both make for great snacking, no matter which one you're celebrating.

How to celebrate #nationalcheeballday.

  • Start snacking by selecting your new style of cheese ball and getting snacking
  • Share your favorite with someone
  • On the cheese puff variety, make up your new cheeseball dish or snack Your choice is yours!!
  • We've found one for you to try if you're looking for a recipe
  • The Easy Bacon Cheese Ball Recipe is a simple Bacon Cheese Ball Recipe
  • The Dill Pickle Bacon Cheese Ball Recipe is a Dill Pickle Bacon Cheese Ball Recipe. Dill Pickle Bacon Cheese Ball Dill Pickle Bacon Cheese Ball Recipe. Dill Pickle Bacon Cheese Ball Dill Pickle Bacon Cheese Ball Recipe
  • Be sure to post your new recipes. There are so many to choose from
  • Make a cheeseball for friends and family on the day by making a cheeseball for friends and family. They even make for delectable leftovers
  • Remember to post a snapshot of your cheeseball on Social Media using the hashtag #NationalCheeseballDay.

Cheeseball FAQ

How can I stop crackers from breaking when scooping from the cheeseball? Q. How can I keep crackers from breaking?

A. To carve a bit of the cheeseball away and spread it on the cracker, a cheese knife should be used. Also, allow the cheeseballs to arrive at room temperature before serving.

Q. Is it possible to freeze any leftover cheeseballs?

A. Yes. Yes. Yes. To prevent the cheese from drying out, first wrap it well with freezer wrap. For several hours, then was frozen in the refrigerator. For up to a month, the freezer and store in the freezer will be in an air-tight freezer-safe container. a