National Chocolate Mint Day
National Chocolate Mint Day is celebrated annually around the world on February 19th, and is recognized by the US National Confectioners Association. The National Chocolate Mint Day is celebrated annually around the world. This holiday has been set aside for all the chocolate mint lovers to enjoy their favorite treats all day long..
The Aztecs and Mayans are lauded for their chocolate making methods. And although chocolate was brought back to Europeans, they weren't keen on the dark, bitter bean, so they used more for medicinal purposes.
Europeans mixed mint, cinnamon, and other spices to make it more palatable as it was mainly consumed as a hot drink. They added sugar over time, and the combination of chocolate and mint became popular..
Fast forward to the mid-1900s, when inventions and improvements in processes made it possible for confectioners to begin mass-producing chocolates.. Small candy stores also served a local audience back in the day. Advertisements for mint chocolates, or chocolate mints, didn't appear in newspapers until the turn of the century..
Huyler's in New York was one of the first mass-producers of chocolate mints. Their chain of stores is all around the country.
Today we find mint chocolate in everything from ice cream to brownies, cookies, and candies, as well as liquors and sauces. Thin Mint cookies were first sold in 1953 and are now their most popular cookie. Mint chocolate is also the name of an herb with edible leaves that tastes like chocolate and mint..
How to celebrate #chocolatemintday
- Try some chocolate mints from the supermarket
- Make something using chocolate and mint
- Try this one if you need a recipe. If you need a recipe, try this one: If you need a recipe, try this one
For chocolate cake, mint frosting for chocolate cake was used by mint frosting
ackage cream cheese (8 0z), softened. Softened 1/4 cup butter or margarine, or margarine, softened. Powdered sugar in 3-1/2 cups is included in the 3-1/2 cups. Extract from 1 teaspoon mint leaves is a 1 teaspoon mint extract. Green food coloring
Beat cream cheese and butter beat cream cheese and butter in a large bowl until light and fluffy. On low speed, beat in mint extract, 2 to 3 drops of green food coloring, and 3-1/2 cups powdered sugar until mixed. Beat on medium speed until fluffy. The cake was frozen in the refrigerator at the store.
- You may want to try these recipes as well
- ocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge Layered Mint Chocolate Fudge
- Brownies with chocolate Mint Brownies are chocolate Mint Brownies
- Mint Chocolate Chip Cookies are among Mint's Mint Chocolate Chip Cookies
- Chocolate Mint Pie
- Martini from Chocolate-Mint Martini Chocolate-Mint Martini Chocolate-Mint Martini Chocolate-Mint Martini
- To post on social media, use the hashtag #ChocolateMintDay.
Chocolate mint FAQ
Q. What kind of mint is used in chocolate?
A. Spearmint is the most commonly used mint in chocolate recipes, and it is A. Spearmint. However, peppermint is also used.
Q. What are other uses for mint?
A. Like chocolate, mint can also be made into a drink. A. Mint is steeped into a tea in this case.. It is known for its calming effect on upset stomachs. Mint can also be added to lotions or topical creams, providing a cooling effect on the skin. It can be added to savory sauces or pastas..
Q. What other plants are in the mint family?
A. Mint is a member of the Lamiaceae family. These plants were not included in the family's family's garden: Some plants that were included in the family's family include:: Some plants that were included in the family's family include::
- rosemary
- lavender
- hyssop
- basil
- thyme
- catnip
