Wed Apr 19th

National Garlic Day

On April 19th, National Garlic Day honors a vegetable that has also been identified as the stinking rose. For thousands of years, the fragrant and robust root has been seasoning dishes..

This smoky rose is a member of the lily family. The flavorful onions, leeks, and shallots we use in some of our favorite dishes are also included in this family's favorite dishes. Garlic originated in Asia over 7,000 years ago, so it's no surprise that cuisines around the world incorporate it into their most popular dishes.

Garlic is very versatile, as shown by its numerous medicinal uses.. The mighty bulb is regarded as an herbal remedy for colds and can also reduce blood pressure and cholesterol. The antibiotic properties of garlic have also been established by modern science..

Garlic reeks from Myth and superstition.. The most common one claims that garlic wards off vampires.. This same theory appeared to work on witches, werewolves, demons, and other such devils one might cross.. When we left the Garden of Eden, garlic grew from satan's left footprint when he left the Garden of Eden. The bulb was used by Greek midwives to discourage evil spirits from being present, as well as courage-filled Roman soldiers who ate the bulb..

We also need to think about our hopes and garlic. Our dreams often have meaning, and dreaming of garlic is no different. To dream about garlic in the house brings good luck, but there may be undiscovered secrets in the dream, especially in a pesto sauce.. Over 300 varieties of garlic grow around the world, with some growing in the United States. To dream about as well.

How to celebrate #nationalgarlicday.

  • Make the day by preparing a delectable dish with garlic
  • Thousands of garlic festivals around the world attend one of the world's largest garlic festivals
  • Use garlic to make your favorite dishes
  • Plant garlic in your garden so you can get the freshest bulbs possible
  • Pictures of delectable garlic dishes from around the world
  • To your pizza, pasta, or bread, add some extra garlic to your pizza, pasta, or bread
  • On social media, use the hashtag #NationalGarlicDay to post

Garlic FAQ

Q. Where is the world's garlic capital?

A. Gilroy, California, is the world's Garlic Capital. Will Rogers was once quoted as saying, "The only place in America where you can marinate a steak without hanging it out on a clothesline."

Q. How can I grow garlic?

A. Garlic grows best in cooler climates because it needs to have multiple weeks of col and dormancy before producing new bulbs. Purchase garlic bulbs from a nursery for best results and plant them in the fall to reap the benefits the following year. Purchase garlic bulbs from a nursery for best results and plant them in the fall to enjoy the benefits. Plant in well-drained, rich soil. Different species of garlic bulbs thrive in different climates, so consult with your local nursery to determine the best garlic bulbs for your area. Several species grow well in different climates.

Q. How long will garlic last? Q. How long will garlic lasts?

A. An unpeeled clove can live for up to six weeks or longer if stored in a cool, dry, and dark space.

Q. Can I freeze garlic? Can I freeze garlic?

A. Yes. Yes. Yes. Nearly every form of garlic from whole bulb to minced garlic can be frozen. Seal in an air-tight, freezer-safe container. Divide into teaspoon-sized portions and freeze on a baking sheet for minced garlic. Once frozen, place in a freezer bag.