National Kahlua Day

On February 27th, the rich, cream coffee liqueur that also serves up a variety of delectable desserts is recognized on National Kahl's Day. This alcoholic beverage adds to cocktails and adult flavored desserts equally well. To celebrate, you may want to use Kahlua, a coffee-flavored rum-based liquor, to flavor your ice cream or another dessert such as cheesecake or cake.. It also tastes great in coffee, hot chocolate, creamy cocktails, as a shot or on the rocks.

In 1936, Pedro Domecq began producing Kahla. Allied Lyons merged with Allied Lyons in 1994, creating Allied Domecq. Allied Domecq was partially acquired by Pernod Ricard in 2005, when Pernod Ricard acquired Allied Domecq, which merged with the Swedish Vin & Sprit (V & S Group) in March of 2008.

Kahl'a is made from coffee and rum, so it does not contain caffeine.. Kahl's can be used in a few popular cocktails, including the following: Kahl'a is found to be used in a few popular cocktails, including the following:

B-52
Baby Guinness
Black Russian
Mudslide
White Russian
Espresso Martini
Caribbean Mudslide

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Bake with Kahl'a flavor to celebrate. Kahl'a lends a delectable and rich flavor to desserts of all sorts Try one of these recipes below: Try one of these recipes:
Sour Cream Coffee Cake is a calorie-rich coffee cake that is served with a Kalhua Sour Cream Coffee Cake
Kahlua Brownies
As well, serve up a drink or two
You can invite some colleagues to share a Kahl'a cocktail with you
Use #NationalKahluaDay to post on social media, reminding always drink responsibly and never drink and drive). (Remember, never drink and drive) and never drink and drive) and never drink responsibly