What is National French Fried Shrimp Day?
On December 21st, seafood enthusiasts celebrate National French Fried Shrimp Day. This delectable dish delights many around the country, and is enjoyed all year round..
Any large shrimp, also known as jumbo shrimp, are often described as prawn. All shrimp are used by some countries. Some countries use the term prawn exclusively for all shrimp.
Preparing the shrimp for consumption usually involves the removal of the head, shell, tail, and sand vein. Shrimp can be prepared in a variety of ways. Baking, boiling, broiling, sauteing, frying, and grilling are all typical preparation methods.
Shrimp is a healthy dish that is low in calories and high in omega-3s, calcium, iodine, and protein. *The shrimp's preparation has also been shown to have a positive effect on the circulatory system.
How to celebrate #frenchfriedshrimpday
