What is National Herbs And Spices Day?

Each year, National Herbs and Spices Day honors the variety and quality of your cooking by using both fresh and dried herbs and spices.

All year round, herbs and spices are essential to cooking. As the summer heats up, developing a knack for cooking with fresh herbs will add a touch of color and smokiness to your grilling and your kitchen. Not only do they add flavor to your dishes, but herbs and spices also add color, giving a vibrancy that may otherwise be missed..

Raising your own herbs can be a step toward relaxation therapy, as well. Herbs and spices have been used for hundreds of years, and each has its own health benefits, including making our food delectable.. Growing your own herbs and spices is a great way to add a touch of color to your dishes. Herbs grown in your household will add an aromatic and natural fragrance to the air as well..

Those beverages are also rich in flavor thanks to herbs and spices. Mint, sage, chamomile, lavender, and many others add subtle flavor to hot and cold drinks.