What is National Lima Bean Respect Day?
LIMA BEAN RESPECT DAY IS THE NATIONAL LIMA BEAN RESPECT DAY.
The humble lima bean gets its due on April 20th, on National Lima Bean Respect Day.. Fresh lima beans have a creamy texture when cooked. However, dried lima beans that were once cooked have a bad reputation due to their graininess. Using dried beans, there are ways to make smooth, buttery lima beans.
First, it's vital to sort the beans and discard any wrinkled or cracked beans. Place the beans in a large bowl and top them with three times as much water as you have beans. You can also add beans. If any beans float to the top, immediately discard those beans, as well. Soak the remaining beans overnight and soak them.
The beans are then rinse and rinse three times the next day. You want your water to flow clear. Place the beans in a heavy saucepan and cover with fresh water. Bring the water to a boil and simmer for about 1 hour or until the beans are tender. You can add them to other dishes and enjoy.
Lima beans are an excellent source of protein, iron, magnesium, potassium, potassium, and zinc. They can also raise energy levels by helping to restore more iron. As a child, the majority of us tried lima beans and didn't like them. It's time to give them a second chance as adults.. They are delectable in soups, stews, salads, salads, and casseroles, whether alone or mixed with other vegetables.
