What is National Peach Pie Day?
NATIONAL PEACH PIE DAY (AUGUST 24) | AUGUST 24 PIE DAY | AUGUST 24.
On August 24th, the National Peach Pie Day in August is celebrated annually. This delectable dessert is in the middle of the Peach harvest season. Don't forget the à la mode!
There are two main peaches, freestone and clingstone, which are generally speaking. The difference is in the way the flesh comes out of the pit in the middle of the peach. The peach is a freestone peach when the meat falls off easily from the stone; if the flesh clings to it, it is a clingstone.
Although Georgia may be the first state to come to mind when we think of peaches, California actually leads the nation in production. Peaches are grown commercially in the United States. 20 states produce peaches in the United States. South Carolina and New Jersey are the other top producers in addition to California and Georgia. Peaches in Pennsylvania and Washington are also growing a lot of peaches.
Peaches are best enjoyed ripe, juicy, and fresh. However, if that is not possible, pastry comes to the rescue. When we add a little sugar and seasonings, peaches' sweet juices come to life.. The fruit is still sweet, with them engulfed in a flakey crust and bake for about an hour. The syrupy sweetness clings to the fruit. Add vanilla ice cream for a creamy reminder that summer isn't quite over. Well, not yet, anyway.
