What is National Pigs-in-a-blanket Day?
With only a few ingredients on April 24, National Pigs-in-a-Blanket Day is observed on April 24.
The word often refers to a variety of dishes that are celebrated around the world. In the United States, Pigs-in-a-Blanket is often hot dogs or sausages wrapped in biscuit or croissant dough and baked. Pigs-in-a-Blanket are often served as an appetizer or as breakfast. However, it can be served at any mealtime!
cabbage rolls stuffed with a beef filling are another popular version of pigs-in-a-blanket. It's often covered with a tomato or cream sauce. Several recipes use the term "Pigs-in-a-Blanket" to describe just about every meat product wrapped in something. For example, one recipe we found called for stuffing a hotdog with a slice of cheese and wrapping the whole thing with bacon.. There is no dough or cabbage here. There is no dough or cabbage here.
Although some sources give Betty Crocker credit for the first printed use of the word in 1957, there are evidence from 1901 reference recipes for pigs-in-a-blanket in a variety of ways. However, the word did rise in use in the English language after it was first published in the 1957 cookbook.
How to celebrate #pigsinablanketday. tiger kingday in the United States
