What is National Shawarma Day?
The Middle Eastern rotisserie method of cooking meats such as lamb, chicken, and beef, as well as the dishes it creates, is commemorated on October 15th. Not only does shawarma provide delectable flavor, but it can also be enjoyed in a variety of ways..
#nationalshawarmaday
The shawarma chicken slowly cooks on a vertical rotisserie spit, with a marinade of Mediterranean herbs and spices. The tender meat is then thinly sliced, grilled, and added to a pita wrap with a variety of toppings.. With fresh vegetables, cheese, and a variety of herbs, you can personalize this delectable dish. Special sauces, as well as customer favorites Osmow'sTM garlic sauce, enhance the pleasure of this delectable dish as well. The combinations are endless, no matter how you like your shawarma.
Not in the mood for a wrap? Shawarma also tastes great on a salad, rice, or fries. Anything exploding with this much flavor deserves a shoutout!!