What is National Spicy Guacamole Day?
On November 14th, National Spicy Guacamole Day brings together some new flavors.. Call your friends, get the chips out, and enjoy with a bowl of spicy guacamole dip. tv.
Guacamole is an avocado-based sauce that was created by the Aztecs in Mexico. It's now common in American cuisine as a dip, sauce, and salad ingredient.
de by using a mortar and pestle to mash ripe avocados and then adding sea salt. Sometimes tomatoes, onion, garlic, lemon juice, chili, yogurt, or other seasonings are added. with jalapenos, chilis, cumin, or red pepper can be added to the dish to make the guacamole spicy.
The Super Bowl and Cinco de Mayo celebrations feature acamole as a staple snack. Avocado sales have soared to 30 million pounds in those two days each year, as a result.
A simple avocado packs a healthy dose of unsaturated fat (the right one). In addition, a single avocado contains significant amounts of Vitamin C and E. Good things come in small packages, though. In a single cup of acamole, there are almost 400 calories.
