What is National Vanilla Pudding Day?
National Vanilla Pudding Day is May 22nd, the day we celebrate National Vanilla Pudding Day. Enjoy it with a delectable dish of cold, creamy vanilla pudding.
#vanillapuddingday
The puddings we enjoy as desserts today are not what was traditionally known as pudding at ancient dinner tables, and they are not what was traditionally thought of as pudding. Most medieval puddings were meat-based and seasoned with herbs and spices. And sweetened cooks usually served them hot. People made puddings from grains or day-old bread with nuts, fruit, or meats by the end of the 18th century. They used these puddings to stretch meals for a large family.'
The creamy pudding we are more familiar with today is similar to the custard but without the eggs.
The inventors are inventors, although necessity may be the source of invention, but spouses who are chemists may be the inventors. It is true that you are Alfred Bird and your wife is allergic to eggs. Bird invented an egg-free custard powder in 1837 using flavored cornstarch.
