What is National Zucchini Bread Day?
National Zucchini Bread Day is a celebration held each year on April 25th each year. Bakers are encouraged to bake this delectable bread each year.
Many explorers who came to the United States brought back what they considered strange foods, including the zucchini. The zucchini soon made its way to Italy, where it was named zucchino. Zucchini was described by Native Americans as "something eaten raw." However, we all know that zucchini tastes best cooked, especially in bread.
Zucchini bread is similar to other quick breads like banana bread.. Muffins, scones, and biscuits are among the other quick breads you might be familiar with making. When baked, Zucchini and banana bread goes into the oven in loaf pans. When finished, slice and serve with butter, peanut butter, jam, or even plain.
